Easy Seasonal Baking Recipes | Swiss Fruit Tarts & Homemade Granola
I have always loved Swiss Tarts (also called Wähe in German) — they are simple, seasonal and such a beautiful way to enjoy fresh fruit throughout the year. Lately, I […]
Yummy for my tummy
I have always loved Swiss Tarts (also called Wähe in German) — they are simple, seasonal and such a beautiful way to enjoy fresh fruit throughout the year. Lately, I […]
August 13, 2010 – that’s where it all started… Fifteen years. Fifteen! Honestly, that blows my mind. When I hit “publish” on my very first post back in 2010, I […]
If you know the Karel Capek tea brand from Japan, you will probably know that it is not a cheap tea. Furthermore, it is impossible to find it, if you […]
Hello my Sweethearts, I hope you are doing well! We are in another “lockdown mode” here in Switzerland, which means you cannot do any leisure activities or go out for […]
Can you imagine that I started baking my yearly Japanese Strawberry Shortcake since 2013?! And I have never ever posted a recipe for my traditional cake so far! Shame on […]
My favourite season is finally here in Switzerland! It’s time for cozy knitwear, fluffy scarfs, cool coats and boots – and not to forget: CHESTNUTS!!! I love chestnuts over everything […]
Hey guy, how are you doing? Let me show you something really fancy – butterfly pea tea! It’s one of the most beautiful drink that I have ever had in […]
The following cheesecake recipe will to help you bake like a pro! Ok, to be honest, I messed it up (it shrunk buhuu…), anyhow it was super delicious and super […]