Zwetschgenwähe | Plum Tart

Hi Sweeties!

Uups, I did it again: a sweet delicious temptation: Zwetschgenwähe (The German word for plum tart) Our tree in the garden finally got looooooooooots of these sweet plums – the great opportunity to bake a tart. Mhhh, I love tarts and pies ^_^

Click here for the tart recipe from 2011.

I used another recipe for the dough;
150g butter
1 egg
250g flour
1 tea spoon of salt
8 table spoon of water

3 responses to “Zwetschgenwähe | Plum Tart

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